Food Security
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Strategic thinking, regional solidarity key to mitigating impact of Middle East conflict – CARICOM ASG
“This moment calls for strategic thinking and regional solidarity. The decisions we take now will determine not only how CARICOM navigates this crisis, but how prepared we are for future global disruptions. Resilience, cooperation, and shared responsibility must guide our response.” Dr. Wendell Samuel, Assistant Secretary-General of CARICOM, made this call to action during a virtual dialogue held on 10…
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CARICOM BOOST: Empowering Women and Youth in Agriculture | Caribbean Resilience in Action!
As the Caribbean confronts intensifying climate challenges, the CARICOM Secretariat, with the support of the Government of New Zealand, has unveiled a bold new initiative: CARICOM Boost Women and Youth in Agriculture. This transformative project is designed to strengthen the resilience of the Region’s agri-food systems by empowering women and youth across Member States. By enhancing capacity in the agribusiness sector,…
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Agriculture must be on the frontline – CARICOM Chair at regional agricultural insurance programme launch
The Hon. Dr. Terrance Drew, Chair of CARICOM and Prime Minister of St. Kitts and Nevis, on Tuesday, 17 March, positioned agriculture at the “front of the line” of delivering food security and developing a sustainable nation. Delivering the feature address at the launch of the Regional Economical Agri-Insurance Programme (REAP) in St Kitts and Nevis, Prime Minister Drew said…
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Secretary-General Barnett: CARICOM Must ‘Move Beyond Words to Action’ at 50th Heads of Government Meeting
In her remarks at the 50th Regular Meeting of the Conference of CARICOM Heads of Government Opening Ceremony on Tuesday, CARICOM Secretary-General Dr Carla Barnett commended St Kitts and Nevis for its role as host. She highlighted the nation’s consistent contributions, noting: “Now, as then, the smallest sovereign state among us is punching above its weight, and no effort has…
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Agriculture stakeholders trained to improve access to regional markets
Agriculture focal points in the Caribbean Community (CARICOM) participated in a training session on 22 January on the use of a digital platform for agricultural market information. The platform, titled Regional Electronic Agricultural Market Information System (REAMIS), is designed to connect farmers with market data, business tools, and networking opportunities, and improve access to regional markets under the 25 x 25…
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Multi-level, virtual regional crop protection training starts for CARICOM Agriculture stakeholders
Hundreds of stakeholders in the agriculture sector in the Caribbean Community (CARICOM) are participating in a six-week course aimed at building capacity in crop protection. The distance learning, self-paced theoretical training course, which began on Monday, 26 January 2025, is a collaborative effort among the CARICOM Secretariat; Caribbean Agricultural Research and Development Institute (CARDI), a regional institution; and COLEAD, a…
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Kersha Roderick and CARICOM BOOST: Growing Together, Thriving Together!
On a bright Grenadian morning, Farmer Kersha Roderick can be found walking through her fields with a smile that says it all: this is more than farming; it is a mission. Kersha’s story is one of vision and determination. With the support of the CARICOM BOOST: Women and Youth in Agriculture Project, she is turning her farm into a model…
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🌱 From Vision to Impact: Arisa Denis Expands Sustainable Farming in Saint Lucia with CARICOM BOOST
BOOST will help elevate my agribusiness by contributing to a more resilient and sustainable agricultural sector in Saint Lucia.Arisa Denis, agribusiness owner and manager of Pure Hydro Farms, Saint lucia A resilient agri-food system is at the heart of CARICOM’s vision for the future. As the Region continues to experience increasing climate-related challenges, the CARICOM Secretariat, supported by the Government…
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CARPHA Publishes New Nutrition Standards Guidance for Caribbean Schools
CARPHA and PAHO are strongly encouraging full adoption of these guidelines to help countries develop national standards for food providers in primary and secondary schools. CARPHA is pleased to announce the release of its Technical Recommendations for the Development of Nutrition Standards for Caribbean Schools. This important publication supports the CARPHA/CARICOM Six-Point Policy Package, specifically policy option 2.1, aimed at…
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CARICOM ‘Boost’ Ignites Opportunity for Women and Youth in Agriculture
A resilient agri-food system remains critical for CARICOM as the Region continues to face increasing climate-related challenges. As part of its response, the CARICOM Secretariat, supported by the Government of New Zealand, has launched the CARICOM Boost: Women and Youth in Agriculture Project, a transformative initiative aimed at strengthening food security and empowering key stakeholders across Member States. This strategic…
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