food and nutrition security
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July Meeting of CARICOM Heads of Government to focus on security, food systems, climate change, geopolitics – CARICOM SG
The upcoming Forty-Ninth Meeting of the CARICOM Heads of Government will place emphasis on improving regional security, enhancing food and nutrition security and combatting climate change, CARICOM Secretary-General, Dr. Carla Barnett, said. The Meeting convenes 6-8 July, in Montego Bay, Jamaica, with Dr. the Most Hon. Andrew Holness, as the Chair. Prime Minister Holness assumes the six-month rotating Chairmanship of…
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49th CARICOM Heads of Government Meeting to be held in Montego Bay, Jamaica
Jamaica will host the Forty-ninth Regular Meeting of the Conference of Heads of Government of the Caribbean Community (CARICOM) from 6-8 July in Montego Bay, under the chairmanship of Dr the Most Honourable Andrew Holness, Prime Minister of Jamaica. Prime Minister Holness will assume the six-month chairmanship of the Community on 1 July 2025, succeeding the Hon. Mia Amor Mottley,…
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Successes in Region’s Food Security Initiative
Ambassador David Prendergast, Director, Sectoral Programmes at the CARICOM Secretariat, has highlighted the positive results of the Caribbean Community’s (CARICOM) 25 x 2025+5 Initiative. He identified the key advancements in the approval and implementation of the Trade Policy for Animal and Animal Products (TPAAP), Regional Agricultural Health and Food Safety Policy, Sanitary and Phyto Sanitary (SPS) Guidelines for Trade in…
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Significant investment opportunities in Region’s poultry industry
As the Caribbean Community (CARICOM) continues the quest to achieve its food and nutrition security goals, significant investment, employment and agro-processing opportunities in the poultry industry, have been identified. Mr. Shaun Baugh, Programme Manager, Agriculture and Agro-Industrial Development at the CARICOM Secretariat, said the industry, the Region’s largest agro-industrial enterprise, presents opportunities for employment generation in wealth creation, food and…
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CARICOM, Partners Continue Collaboration to understand State of Caribbean Food Security
The Caribbean Community (CARICOM) through its continued partnership with the United Nations World Food Programme (WFP), the Caribbean Disaster Emergency Management Agency (CDEMA) and the Food and Agriculture Organisation of the United Nations, is conducting another round of data collection for the Caribbean Food Security and Livelihoods survey. First introduced in 2020 during the COVID-19 pandemic, the survey collects…
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Private sector must lead in quest to strengthen regional food security – Amb. David Prendergast
The private sector in the Caribbean Community (CARICOM) must take the lead in strengthening regional food security, driving economic development, and stimulating investment in the agriculture sector. Ambassador David Prendergast, Director, Sectoral Programmes at the CARICOM Secretariat, underlined the private sector’s role while speaking on 13 May 2025 at the opening of the Caribbean Poultry Association’s (CPA) Eighth International Technical…
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Appropriate policy critical to tackle plastic pollution – Sir Molwyn Joseph
As the Caribbean Community (CARICOM) pursues the blue economy as a feature of its economic development strategy, it recognises that marine biodiversity conservation, restoration of ecosystems, and the reduction of plastic pollution, are critical to this effort. Sir Molwyn Joseph, Minister of Health, Wellness, the Environment and Civil Service Affairs of Antigua and Barbuda, chaired the recently held 118th Special Meeting of…
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Food security and nutrition in focus at statistics workshop
Regional statisticians and agriculture stakeholders are participating in a workshop in Trinidad and Tobago aimed at building capacity to measure and monitor food security and nutrition (FSN). Representatives from the CARICOM Secretariat, the Food and Agriculture Organisation of the United Nations (FAO), Ministries of Agriculture, National Statistical Offices, Food and Nutrition specialists, and other regional and international organisations, are at…
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CARICOM, World Food Programme Introduce New Caribbean Food Security Tracker
In a significant step toward bolstering food security in the Region, the Caribbean Community (CARICOM), in partnership with the United Nations World Food Programme (WFP), launched the Caribbean Real-Time Food Security Monitoring Dashboard. The digital platform, unveiled on Thursday, 10 April 2025, offers live updates on food security conditions across 11 Caribbean nations: Barbados, Belize, Dominica, Grenada, Guyana, Haiti, Jamaica, Saint…
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Monitoring platform a symbol of determination to foster a food-secure future – CARICOM SG
“The Caribbean Real-Time Food Security Monitoring Dashboard is more than just a tool; it is a symbol of resilience and determination to foster a food-secure future for the Community. While the platform monitors food security, we remain committed to the broader goal of achieving food and nutrition security for the Region. I look forward to seeing the invaluable insights from…
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