World Food Programme
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🌱 From Vision to Impact: Arisa Denis Expands Sustainable Farming in Saint Lucia with CARICOM BOOST
BOOST will help elevate my agribusiness by contributing to a more resilient and sustainable agricultural sector in Saint Lucia.Arisa Denis, agribusiness owner and manager of Pure Hydro Farms, Saint lucia A resilient agri-food system is at the heart of CARICOM’s vision for the future. As the Region continues to experience increasing climate-related challenges, the CARICOM Secretariat, supported by the Government…
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CARICOM ‘Boost’ Ignites Opportunity for Women and Youth in Agriculture
A resilient agri-food system remains critical for CARICOM as the Region continues to face increasing climate-related challenges. As part of its response, the CARICOM Secretariat, supported by the Government of New Zealand, has launched the CARICOM Boost: Women and Youth in Agriculture Project, a transformative initiative aimed at strengthening food security and empowering key stakeholders across Member States. This strategic…
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Survey Spotlights Caribbean Food Resilience, Paving the Way for Bold Regional Action
“The data from Round 8 is not an endpoint; it is a catalyst for region-wide recovery, reform, and resilience.” Ambassador David PrendergastDirector of Sectoral Programmes, CARICOM Secretariat Amb. David Prendergast, Director, Sectoral Programmes, CARICOM Secretariat The CARICOM Secretariat, in collaboration with the World Food Program (WFP) and regional partners, officially launched the results of the 8th Caribbean Food Security…
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Caribbean Food Security Survey Results Launch!
Food security remains a top priority across the English and Dutch-speaking Caribbean, where an estimated 3.2 million people are currently affected. Despite global challenges driving higher costs and limiting access to essential goods, we continue working towards solutions that support resilient communities across our Region. Be part of the conversation and momentum! Join the CARICOM Secretariat and the World Food…
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