caribbean wellness day 2015
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“Discourage the consumption of products with high sugar, trans fats and salt” – SG on Caribbean Wellness Day
As we observe this year’s commemoration under the theme “Love that Body – Eat Healthy, Live Longer”, we must encourage more Member States to adopt the measures recently taken by two of our Member States to discourage the consumption of products with high sugar, trans fats and salt content. These measures will not be without resistance from industry but evidence…
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Adoption of healthful habits…improves quality of life, reduces future health costs: CARPHA on Caribbean Wellness Day
Recognizing the threat posed by NCDs, in the Declaration of Port of Spain, CARICOM Heads of Government outlined key strategies to prevent, control and reduce NCDs through the life course. This year, 2015, attention is on the ageing population. In many of our Caribbean countries, older adults make up one of the fastest growing groups. In 1980, one in fifteen…
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