The Caribbean Agricultural Health and Food Safety Agency (CAHFSA) contributes to enhanced agricultural health and food safety in the Caribbean Community.
Its primary objectives include regional and national support in establishing, managing and operating national agricultural health and food safety systems in accordance with the Sanitary and Phytosanitary (SPS) Agreement.
Other quick facts
- Established: 2014
- Area of Work: Agriculture
- Members: Anguilla, Antigua and Barbuda, The Bahamas, Barbados, Belize, The British Virgin Islands, The Commonwealth of Dominica, Grenada, Guyana, Jamaica, Montserrat, St. Kitts and Nevis, St. Lucia, St. Vincent and the Grenadines, Suriname, Trinidad and Tobago and the Turks and Caicos Islands.
- Head: Mr Lindley Collins, Chief Executive Officer
- Special Projects: EU/CARIFORUM SPS PROJECT