food security
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Remarks by Dr. Armstrong Alexis, CARICOM Deputy Secretary-General, on the Occasion of the Launch of the 18th Caribbean Week of Agriculture
“Caribbean Week of Agriculture 2024 will be a pivotal event for agriculture stakeholders and an opportunity to forge partnerships, share knowledge and commit to actions that will safeguard our Region’s agriculture production, and at the same time protect our precious natural resources. I am hopeful, that the events staged for CWA 2024 will provide stakeholders with an ideal opportunity to…
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Remarks by Ambassador David Prendergast at the National Consultation on the Revised National Poultry Policy 2023 of the Ministry of Economic Development, Planning, Agriculture and Lands, Fisheries and Cooperatives, Grenada
‘We are particularly pleased by the commitment of the Government of Grenada to implementing the Region’s 25 by 2025 Initiative through its various actions. In particular, we commend the Government for prioritizing the Poultry Sector, among others, starting with the development of the National Poultry Policy. The Policy will, undoubtedly, support the advancement and further development of the poultry industry…
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Remarks by Ambassador David Prendergast, Director, Sectoral Programmes, CARICOM Secretariat, at the Virtual Launch of the CARICOM/WFP 7th Caribbean Food Security and Livelihoods Survey
“The 7th Caribbean Food Security and Livelihoods Survey results provide a basis for the CARICOM 25 by 2025 initiative, a visionary initiative aimed at reducing the region’s food import bill by a quarter by the year 2025. This goal is not just about economic numbers; it is a comprehensive strategy to enhance food sovereignty, bolster local agriculture, and fortify the…
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Address by Mr. Joseph Cox, CARICOM Assistant Secretary-General, on the occasion of the Caribbean Poultry Association’s 7th Annual International Technical Symposium
“… As we gather here in the vibrant city of Port of Spain, Trinidad and Tobago, I remind you of Vision 25 by 2025 which was created to support the transformation of the Region’s food system to one that is sustainable and resilient, ensuring food security and improved livelihoods to the people of the Region. The poultry industry, encompassing the…
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Veterinarians at forefront of 25 by 2025 initiative
Veterinarians continue to be at the forefront of the Region’s quest to reduce its food import bill by 25 per cent by 2025. The acknowledgment came at the opening of the Twenty-Fourth Meeting of the Chief Veterinary Officers (CVOs) in Kingstown, St. Vincent and the Grenadines, on Thursday, 25 April 2024, where speakers highlighted the CVOs’ role in the development…
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Remarks by Dr. Carla N. Barnett, CARICOM Secretary-General, at the opening ceremony of the Biodiversity Sub-Regional Dialogue and Workshop, 15 April 2024
Honourable Vickram Bharrat, M.P., Minister of Natural Resources of Guyana; Representatives of Caribbean Governments; Representatives of Regional and International Organisations; Mr. Joseph Cox, Assistant Secretary General, Economic Integration, Innovation and Development and Other Members of Staff of the CARICOM Secretariat; Special Invitees; Distinguished Delegates; I am pleased to welcome you to Georgetown, Guyana, the home of the Caribbean Community (CARICOM)…
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Field trials on the horizon for Sargassum-derived fertiliser
(Caribbean Regional Fisheries Mechanism Press Release)—A multi-country mission to monitor progress with the regional Sargassum Products for Climate Resilience Project, funded by the New Zealand Ministry of Foreign Affairs and Trade, has recently concluded. Representatives from the Caribbean Regional Fisheries Mechanism (CRFM) and the New Zealand Institute for Plant and Food Research Limited (PFR) met with key partners in Barbados,…
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CARICOM’s food security drive receives USD1.6M boost from New Zealand
The Caribbean Community’s goal to reduce food imported to the Region by 25 percent by 2025, has received a boost from the government of New Zealand to the tune of USD1.6M, targeting women and youth in agriculture. CARICOM Secretary-General, Dr. Carla Barnett, and the new Plenipotentiary Representative of New Zealand to CARICOM, Her Excellency Linda Charlotte Te Puni, signed a…
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The European Union to Support Enhancement of Agri-Food Systems in the Caribbean through new € 19 Million Programme
The European Union (EU) is providing €19 million to enhance the resilience and sustainability of food systems in the Caribbean, promoting food and nutrition security, particularly for groups in vulnerable situations. This is part of the EU’s larger €600 million effort to step up support to the most vulnerable African, Caribbean and Pacific countries hit by the global food crisis.…
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Remarks by Dr Carla N. Barnett, Secretary-General CARICOM/CARIFORUM, at the Launch of the EU-CARIFORUM Food Security Programme, CARICOM Secretariat, Guyana, 23 November 2023
Honourable Zulfikar Mustapha, Minister of Agriculture of Guyana; Ms. Myriam Ferran, Deputy Director General for International Partnerships, and Other Representatives of the European Commission; Your Excellency Malgorzata Wasilewska, Head of Delegation of the European Union to Barbados, CARICOM/ CARIFORUM, and the OECS; Mr. Joseph Cox, Assistant Secretary General, Economic Integration, Innovation and Development, and Other Staff of the CARICOM Secretariat;…
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