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Consumers need help to make more informed and healthier decisions – CCC
The Caribbean is facing an epidemic of chronic non-communicable diseases (NCDs) such as diabetes, hypertension and cardiovascular disease1 . According to the Caribbean Food and Nutrition Institute (CFNI), unhealthy diets are a major contributor to the NCD epidemic. The agency reported that the typical Caribbean diet is characterised by an under-consumption of fruits, vegetables, whole grains, cereals and legumes, coupled…
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