Food Security
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Agri Investment Forum
The premier Agri-Food Investment Forum and Expo will be held on May 19 – 21, 2022 at the Arthur Chung Convention Center under the theme: “Investing in Vision 25 by 2025”. The overall goal of this important event is to achieve the 25% by 2025 vision of reducing regional food imports by fostering accelerated and targeted investment in agriculture and…
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CARICOM Consumer Food Choice Survey launched
The CARICOM Private Sector Organization (CPSO), along with the Caribbean Community (CARICOM) Secretariat, and the Caribbean Agricultural Health and Food Safety Agency (CAHFSA), is pleased to announce the launch of the CARICOM Consumer Food Choice Survey on 2nd February 2022. The Survey is an important component of the Study – “CARICOM Impact Assessment Study: Determination of an Appropriate Front of Packaging Nutrition…
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Solar farm in Guyana to be commissioned soon
(Department of Public Information) Very soon, residents of Mabaruma, Region One (in Guyana) will benefit from an improved power supply when the new solar farm is added to the generation mix. The construction and installation of the $264Million solar farm is now complete and the contractor is currently completing work on the automatic switching from the generator to the solar…
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The Caribbean Reiterates “1.5 Degrees Celsius to Stay Alive”
By Kenton X. Chance BRIDGETOWN, (InterPressService) – If there is one lesson that Dominican Reginald Austrie has learnt from the devastation Hurricane Maria brought to his country last September, it is the need for “resilience, resilience, resilience”. And it is not just because he is his country’s minister of agriculture. When the category 5 hurricane made landfall in Dominica, Austrie, then the…
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Caribbean fish stocks dwindling as illegal fishing intensifies
“Biodiversity in the Caribbean Sea is at serious risk, scientists are warning, with illegal fishing reducing fish stocks and placing the marine environment under increasing strain.” “I cannot say what it’s due to or if there are external factors, but certainly in my more than 30 years in the profession I have seen a reduction in fish,” says Efe Vernal Nicholls, president of the Caribbean Network of Fishermen’s Associations. According to the UN…
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Saint Lucia adopts climate-smart cassava cultivation, encourages production of blended bread
The Food and Agricultural Organization (FAO) is spearheading a project which will not only increase the cultivation of cassava throughout the Region but also encourages the production of cassava blended bread as a healthier alternative to the traditional white bread. Cassava is extensively cultivated as an annual crop in tropical and subtropical regions for its edible, starchy, tuberous root which is…
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COTED green-lights Agriculture Regional Emergency Response team
The Council for Trade and Economic Development (COTED) has approved the Regional Agriculture Emergency Response Sub-Committee to provide prompt action to help the agriculture sector in Caribbean Community (CARICOM) Member States to rebound after natural disasters. Approval came at the 71st Special Meeting of the COTED on Agriculture held at the CARICOM Secretariat on Friday 6 October, 2017. The 71st Meeting of COTED…
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Antigua and Barbuda adopts ‘different vision’ for agriculture
With food security as its priority, the government of Antigua and Barbuda is pursuing a “different vision” as it moves to rebuild the agriculture sector of Barbuda which was destroyed following the passage of Hurricane Irma in September. That vision focuses on improving resilience and dealing with the impact of natural disasters, Minister of Agriculture, Lands, Fisheries and Barbuda Affairs,…
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